Category: Agriculture
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Where’s Xochitl, Now? (Part 13): Administration Partners with Communities to Invest in Clean Energy, Lower Costs in Rural America
On Thursday, Deputy Secretary Torres Small visited the site of a future solar power facility in Pahrump, Nevada, where she announced more than $140 million for clean energy projects in Nevada and Kentucky as part of the Powering Affordable Clean Energy (PACE) program.
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Doña Ana County Soil Under USDA Quarantine Due to Imported Fire Ants
Within New Mexico the county of Doña Ana is quarantined to stop spreading imported fire ants. Shipments of nursery stock, sod, soil, baled hay and straw must be certified. Soil moving equipment originating in Doña Ana County must also be certified free of the pest. In the case of nursery stock this is verified by…
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Funding Allows Montana Family Farm to Flourish through Climate-Smart Practices
With their wide variety of inventory, they utilize the local farmers markets year-round, run a storefront on their farm, and an online store to sell their products. Their farm motto is, Healthy Soil and Happy Plants – Living in Harmony.
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NMSU Cooperative Extension Service agents, specialists honored at NACAA conference
Several New Mexico State University Cooperative Extension Service agricultural agents and specialists received awards at the National Association of County Agricultural Agents Annual Meeting and Professional Improvement Conference.
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Making a Difference with Honeybees
Throughout the fall months, they have a variety of events around the farm, including U-pick apples at their orchard and grapes from their vineyard.
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Where’s Xochitl, Now? Part Twelve: Secretary, Deputy Secretary Visit Wisconsin to Highlight Investments in Climate-Smart Commodities
They discussed how USDA’s historic Partnerships for Climate-Smart Commodities initiative is helping more producers access climate-smart agricultural practices to create new markets for their products and generate more income.
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A 21st Century Solution to Saving the Family Farm
Having “the kids” come home to preserve the family farm may be an old story, but the United States Department of Agriculture (USDA) is helping sisters Nita and Neva Mensia write a new version.
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NMSU awarded collaborative NSF grant to aid agriculture in tribal communities
Research Director for New Mexico State University’s Agricultural Science Center at Farmington Kevin Lombard is a co-principal investigator on a collaborative project focused on developing and accessing modern controlled environment agricultural practices to assist tribal communities.
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Where’s Xochitl, Now? Part Eleven
To begin the week, Deputy Secretary Xochitl Torres Small was in Houston, where she joined U.S. Rep. Sylvia Garcia (TX-29) welcomed students and educators back to school and highlighted efforts by USDA, under the Biden-Harris Administration, to ensure that schools in Texas and nationwide have access to healthy, nutritious meals for students.
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Where’s Xochitl, Now? Part Ten
Deputy Secretary Torres Small was in Pennsylvania and North Dakota this week to highlight the Biden-Harris Administration’s work to help farmers build more, new, and better markets and strengthen farming operations and businesses.
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Scientists Developed a Unique Approach to Conserve the Monarch Butterfly
The technique will allow repopulation of the species in the event of a rapid extinction
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NMSU Regents professor chosen for prestigious USDA fellowship
New Mexico State University Regents professor Cynthia Bejarano was among 32 faculty and staff that the United States Department of Agriculture welcomed to Washington, D. C. earlier this month in the 2024 class of E. Kika De la Garza Fellows.
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Where’s Xochitl, Now? Part Nine
On Wednesday, Deputy Secretary Torres Small was in Morgan, Minnesota, to attend Farmfest, an event held every other year in Minnesota on 50 acres of land to showcase products, services and technologies from over 500 exhibitors and vendors.
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USDA Updates Farm Loan Programs to Increase Financial Freedom, Resilience and Profitability for Agricultural Producers
The U.S. Department of Agriculture (USDA) announces changes to the Farm Service Agency’s (FSA) Farm Loan Programs, effective Sept. 25, 2024 — changes that are intended to increase opportunities for farmers and ranchers to be financially viable.
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El USDA anuncia los tipos de interés de los préstamos de Agosto de 2024 para los productores agrícolas (Bilingual Post)
El Departamento de Agricultura de EE.UU. (USDA) anunció las tasas de interés de préstamos para agosto de 2024, que son efectivas a partir del 1 de agosto de 2024.
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Where’s Xochitl, Now? Part Eight
At her first stop of the day this morning, Deputy Secretary Torres Small was in Carpinteria, California, to tour Hollandia Produce Group, which recently received a Rural Energy for America Program grant to implement energy efficiency systems.
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Departamento de Trabajo de EE.UU. recupera $268K en salarios atrasados, compensación para 76 trabajadores de planta procesadora de cebollas (Bilingual Post)
El Departamento de Trabajo de EE.UU. recuperó $268,417 en salarios atrasados y compensación por daños para 76 trabajadores tras descubrir que su empleador los alojaba en condiciones deficientes y eximía a muchos del pago de horas extras, en violación de regulaciones federales.
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What are “Acequias”, and why is our broader community getting a piece of $400 Million in Federal Funds to manage them?
The term acequias has come across the desk at Las Cruces Digest several times in the past week. This post explores what all of the attention is about.
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New Mexico 4-H program announces leadership team
Five officers and five ambassadors were selected and elected for the 2024-25 New Mexico 4-H Leadership Team
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Federal Government Advances Early Wildfire Detection by Expanding Use of Satellites as Part of “Investing in America” agenda
A collaborative agreement for use of NOAA satellites will help the Interior and Agriculture Departments detect wildfires early, track wildfires in real time, and provide data for public safety and air quality modeling
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USDA Announces Extension of D-SNAP for New Mexico Disaster Areas
Agriculture Secretary Tom Vilsack said that approximately 25,140 additional households that may not normally be eligible under regular Supplemental Nutrition Assistance Program (SNAP) rules may qualify for D-SNAP – if they meet certain criteria, including the disaster income limits and have qualifying disaster-related expenses.
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NMSU’s Sam Steel Society takes fresh green chile to alumni in DC area
Thanks to a team effort led by alumni from New Mexico State University’s College of Agricultural, Consumer and Environmental Sciences, green chile lovers based near the nation’s capital will soon be able to get their chile fix.
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Where’s Xochitl, Now? Part Seven: Deputy Secretary Visits Connecticut, New Hampshire To Focus on Rural Communities
Deputy Secretary Visits Connecticut, New Hampshire To Focus on Rural Communities
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NMSU’s NM Youth Ranch Management Camp inspires high school students
The 2024 New Mexico Youth Ranch Management Camp was held June 9-14 at the CS Ranch in Cimarron, New Mexico.
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Where’s Xochitl, Now? Part Six: She’s with the E. Kika De La Garza Fellows
This week, USDA officials, including Deputy Secretary Torres Small, welcomed 32 faculty and staff from Hispanic-Serving Institutions and Hispanic-Serving School Districts around the nation to the 2024 class of E. Kika De La Garza Fellows.
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District 4-H contests prepare NM youth for statewide competition
Excitement buzzed in the air as kids gathered from miles around, ready for a day filled with friendly competition and learning.
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NMSU Chile Pepper Institute teaching garden now open for self-guided tours
The Amy Goldman-Fowler Teaching Garden, part of New Mexico State University’s Chile Pepper Institute, is now open for self-guided tours from sunrise to sunset seven days week throughout chile-growing season.
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NMSU Extension, FEMA to host agricultural resilience event July 18 in Mora County–ZOOM Attendance Available
New Mexico State University’s Mora County Cooperative Extension Service will host a Comprehensive Agricultural Resilience Event: Addressing Post-Disaster Challenges with the Federal Emergency Management Agency Hermit’s Peak/Calf Canyon Claims and Natural Resources Conservation Service
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Students with chops: NMSU reboots meat judging team
Training for collegiate competitions has been a primary focus for NMSU’s meat judging team since its early days in the 1900s. After a nearly 40-year hiatus, the team orchestrated a comeback in fall 2023.
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Where’s Xochitl, Now? Part Five
USDA’s Agricultural Research Service and Cornell University’s College of Agriculture and Life Sciences broke ground on the new National Grape Improvement Center on Wednesday in Geneva, New York. Deputy Secretary Torres Small and Senator Chuck Schumer (NY) were on hand to celebrate the new state-of-the-art USDA grape research facility on the Cornell AgriTech campus.
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Where’s Xochitl, Now? Part Four
Deputy Secretary Xochitl Torres Small visited two USDA Summer Food Service Program sites this week to see them in action serving meals, known as SUN Meals, to kids of all ages at no cost to families. In Virginia Beach, Virginia, she visited Bettie F. Williams Elementary School and in Pen Argyl, Pennsylvania, she and Representative…
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USDA Recognizes National Pollinator Week
During the week of June 17-23, 2024, the U.S. Department of Agriculture (USDA) is recognizing and celebrating National Pollinator Week.
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NMSU Vet science camp this past May helped students explore career opportunities
Participants in the vet science camp at New Mexico State University listen to Extension Veterinarian Dr. John Wenzel during a presentation.
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NMSU’s floral team helps students flourish in future endeavors
Floral design is not the only skill the New Mexico State University College of Agricultural, Consumer and Environmental Sciences’ floral team teaches students.
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FDA and Partners in the Southwest Growing Region Share Findings from Multi-year Environmental Study
The study sought to better understand the ecology of human pathogens in the environment in the Southwest agricultural region, particularly how pathogens survive, move, and possibly contaminate produce prior to harvest, so that the agricultural community can work together to identify best practices to enhance food safety.
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100th Anniversary of Gila Wilderness Designation
On June 3, 1924, the Gila Wilderness in New Mexico was established, paving the way for it to become the world’s first-ever designated wilderness thanks to the leadership of Forest Service employee Aldo Leopold.