Category: Food

From vibrant salsas and handcrafted seasonings to locally inspired teas, wines, and natural wellness products, the lookbook celebrates New Mexico’s farmers, ranchers, and artisans. [more…]

Seniors and their families may contact their local center for additional information. [more…]

The following recipes were developed by Danielle Young, chef and college assistant professor in the School of Hotel, Restaurant and Tourism Management at New Mexico… [more…]

“The program is starting with two processors to help get food to families during the holiday season when many go without.” [more…]

The conference features over 40 workshops, farm and school field trips, hands-on classes, and the presentation of the Golden Chile Awards, which celebrate excellence in… [more…]

This light and flaky crust is fantastic for any savory pie and has delicious flavor. [more…]

Along with Doña Ana Community College’s Chef Tom, KC captured an event when culinary students at all levels prepared a holiday menu for the dozens… [more…]

Fifteen infant botulism cases have been identified that were fed ByHeart Whole Nutrition powdered infant formula before getting sick. [more…]

New Mexico moved forward with the full benefit issuance only after the U.S. Department of Agriculture indicated that it would comply with the Nov. 6… [more…]

Eligible New Mexicans will see food benefits on their EBT cards on their regular issuance date. [more…]

The CDPH IBTPP reported an increase in number of botulism type A infections among infants consuming ByHeart powdered infant formula from August 2025 to November… [more…]

The FDA is continuing to analyze cinnamon and review sample results received from state partners who have been continuously sampling ground cinnamon at retail for… [more…]

En esta temporada de fiestas, nos hemos asociado con organizaciones como Roadrunner Food Bank, Casa de Peregrinos, Brighter Bites y negocios locales para ayudar a… [more…]

“We would like to remind the community that our Las Cruces Senior Programs offer free congregate meals.” [more…]

“There is no valid legal reason to deny food benefits to the most vulnerable Americans.” [more…]

Through product testing by state programs and confirmed by the FDA, the FDA has determined that the ground cinnamon products listed in the table below… [more…]

Do not eat or serve certain pasta salads or meals containing pre-cooked pasta. FDA’s investigation is ongoing. [more…]

“The holiday meal distribution is one way we can continue to support our students and families while school is out.”   [more…]

FSIS is concerned that some products may be in the freezers of hotels, restaurants and institutions.  [more…]

This past weekend, the NMSU meat judging team travelled to the American Royal in Omaha, NE. [more…]

The program offers different pathways, so that each time a student uses it and makes different choices, the patient may respond differently, and the session… [more…]

The service’s food technologists, chefs and dietitians develop recipes for dining facilities on land, at sea and on the go, and they’ve already mapped out… [more…]

A few new creations are helping to optimize warfighter performance during combat and recovery.  [more…]

Hungry fairgoers crowded Main Street, hoping to get a taste of the nine best green chile cheeseburgers in the state and the competitors did not… [more…]

Nine restaurants from across the state will cook their best burgers on-site in this fiery competition celebrating one of New Mexico’s most iconic foods. [more…]

While New Mexico’s Homemade Food Act allows individuals to prepare and sell certain low-risk foods from home without a permit, the law applies only to… [more…]

While store-bought options exist (from frozen to canned), nothing rises to the level of flavor of freshly roasted, processed and promptly frozen New Mexico green… [more…]

Beans were domesticated in Peru and Mexico around 8,000 to 7,000 years ago. [more…]

This guide focuses on the production of dairy milk products to make dairy cheese. [more…]